- 16 years Ago
- 0
- 1 Min Read
I often use a cake pan in the shape of an animal, toy or a character when I am making this cake for a kid’s...
- 16 years Ago
- 0
- 1 Min Read
At home, when bananas are over ripe, we put them in the freezer. When we have enough bananas, we then make muffins. This way, we...
- 16 years Ago
- 0
- 2 Min Read
This cake is very different from a typical cheesecake. It’s a blend of Tarte Tatin (upside down apple pie) and cheesecake. It’s just delicious! Ingredients:...
- 16 years Ago
- 0
- 1 Min Read
Talk about easy to make. It is so simple to make and so sweet! Ingredients: Cake: 175 ml sugar One egg 30 ml butter 250...
- 16 years Ago
- 0
- 1 Min Read
This recipe may seem granola but it is worth it to try! Ingredients: 300 gr unsalted butter 600 ml sugar 200 ml brown sugar 1...
- 16 years Ago
- 0
- 1 Min Read
By putting the dough in the refrigerator, it helps to make it less sticky…maybe my wife should put me in the refrigerator sometimes! Ingredients: 125...
- 16 years Ago
- 0
- 2 Min Read
When I was in University, I used to go to visit my cousin Mireille, north of Montreal. Mireille is an excellent cook and used to...
