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	<title>Fruit Salad &#8211; Let&#039;s Cook Together</title>
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	<title>Fruit Salad &#8211; Let&#039;s Cook Together</title>
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	<item>
		<title>Fruit Salad Cake with its Sauce</title>
		<link>https://www.denismartel.ca/2010/04/fruit-salad-cake-with-its-sauce/</link>
					<comments>https://www.denismartel.ca/2010/04/fruit-salad-cake-with-its-sauce/#respond</comments>
		
		<dc:creator><![CDATA[Denis Martel]]></dc:creator>
		<pubDate>Sun, 18 Apr 2010 15:19:11 +0000</pubDate>
				<category><![CDATA[Cakes]]></category>
		<category><![CDATA[Fruit Salad]]></category>
		<guid isPermaLink="false">https://www.denismartel.ca/?p=127</guid>

					<description><![CDATA[For those who are diabetic forget about this cake! Ingredients: Cake: 500 ml flour 375 ml sugar 10 ml baking soda 1 egg 2 ml...]]></description>
										<content:encoded><![CDATA[<blockquote><p>For those who are diabetic forget about this cake!</p></blockquote>
<p><strong><em>Ingredients:</em></strong></p>
<p>Cake:</p>
<ul>
<li>500 ml flour</li>
<li>375 ml sugar</li>
<li>10 ml baking soda</li>
<li>1 egg</li>
<li>2 ml salt</li>
<li>One can (19 on.) fruit salad</li>
</ul>
<p>Caramel Sauce:</p>
<ul>
<li>275 ml Carnation milk</li>
<li>500 ml sugar</li>
<li>375 ml butter</li>
</ul>
<p><strong><em>Method:</em></strong></p>
<ul>
<li>Preheat oven to 325<sup>0</sup> F</li>
<li>Mix the cake ingredients together and pour into a pan 9X13 inches</li>
<li>Bake for about 25 minutes.</li>
<li>In a pan, mix all the sauce ingredients and bring to a boil</li>
<li>Let simmer for about 5 minutes</li>
<li>Pour the caramel sauce over the cake.</li>
</ul>
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