- by Denis Martel
- 16 années Ago
- 1
- 1 Min Read
If there is one dessert easy to make it is this one. As a variation, you may want to make small crepes and place the...
- by Denis Martel
- 16 années Ago
- 0
- 1 Min Read
I am not personally able to make soufflé (I must also confess that I never really tried either) but it is one of Cheryl’s specialities....
- by Denis Martel
- 16 années Ago
- 0
- 1 Min Read
This is a delicious dessert when we come back from apple picking on a nice Sunday afternoon. It takes only a few minutes to make...
- by Denis Martel
- 16 années Ago
- 0
- 1 Min Read
Here is a light dessert. It is particularly great after a heavy meal or outside on the terrace. Its refreshing taste will make you smile....
- by Denis Martel
- 16 années Ago
- 0
- 1 Min Read
This is a French classic dessert. It is easy to prepare, even at the last minute. Ingredients: 6 peeled and cored sliced apples Juice from...
- by Denis Martel
- 16 années Ago
- 0
- 1 Min Read
This recipe is from a friend of ours that now lives in Ottawa. She cooked them one day for Cheryl and the girls. The girls...










