Blog 04 – Page 6 – Let's Cook Together

Do you know that sugar pie is a real French Canadian dessert? Poor English friends, most of them are not familiar with it. I guess...

This is a classic. I suggest you serve it warm instead of cold as in the restaurants. It is much better from my point of...

I like to make a large quantity of fruit pies during the fruit season. I freeze them and this way, I always have a dessert...

This is a great sauce for anyone who likes garlic. Don’t forget to brush your teeth after dinner and sleep with the window open, rest...

I really enjoy serving a tourtière when guests are coming for dinner because you can prepare it in advance and it lets off a great...

My friends John and Jackie introduced me to this delicious pie. John comes from Florida and worked several years in New Jersey. It’s there that...

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